Our Shipshewana Fire Seasoning is a tribute to our hometown of Shipshewana, IN. Get ready to crank up the heat like it’s a Monday in January because this seasoning will add some spice to any meal. Use for grilling or use on anything as a salt alternative. TIPS Moisten the sides of the meat with vegetable or olive oil then sprinkle both sides of the meat very generously 3-24 hours before you grill or when you grill. No MSG 3 oz. per bottle 12 bottles in a case