Steak Dust Seasoning by Weaver's Dutch Country Seasoning – Flavorful Blend for Steaks and More

Unlock the full flavor potential of your meats with Steak Dust Seasoning by Weaver's Dutch Country Seasoning, the best-selling blend crafted to elevate any cut of steak from sirloin to filet mignon. This versatile seasoning mix features a perfect balance of spices that enhances the natural taste of your meat, creating mouthwatering results every time. Whether you’re grilling, pan-searing, or roasting, this seasoning will quickly become your go-to choice for adding rich, savory flavor to your dishes.

Not just limited to steak, Steak Dust Seasoning works wonders on chicken breast, burgers, and grilled shrimp, making it a must-have for any kitchen or barbecue setup. For the best results, moisten your meat with vegetable or olive oil and generously sprinkle both sides with seasoning 3-24 hours before grilling, or right before cooking. Keep the seasoning fresh by storing it in the freezer to prevent caking.

Main Benefits and Features:

• Versatile Use: Perfect on steaks, chicken breast, burgers, grilled shrimp, and more.
• Balanced Flavor: A savory blend of spices that enhances the natural taste of meat.
• No MSG: Made with high-quality ingredients for a pure, delicious flavor.
• Enhances Grilled Dishes: Ideal for grilling, roasting, or pan-searing your favorite cuts.
• Easy Application: Simply moisten meat with oil and sprinkle generously for optimal flavor.
• Freezer-Friendly: Store in the freezer to keep the seasoning fresh and prevent caking.

Ideal Uses for Steak Dust Seasoning:

• Grilling Steaks: Elevates the flavor of sirloin, ribeye, filet mignon, and more.
• Seasoning Chicken and Seafood: Adds a savory kick to chicken breast, grilled shrimp, and fish.
• Burgers and BBQ: Perfect for seasoning homemade burgers or enhancing barbecue dishes.
• Versatile Kitchen Staple: Great for marinating, dry rubs, and adding flavor to roasted vegetables.
• Camping and Outdoor Cooking: An essential seasoning for grilling on the go.